August 2017 Lunch Menu

Week 1

7-11

Monday 

 

Tuesday

 

Wednesday

 

Thursday

 

Friday

 

Hamburger/Cheese burger on WG Bun

OR

DELI SANDWICH

French Fries

Lettuce/Tomato

Onion/Pickle

Baked Beans

Veggie Bowl  

Peach Cup

Fresh Apple

MEATLOAF w/WG Roll

OR

Hot dog

 

 

Steamed Corn

Creamed Pot

Green Beans

Pear Cup

Tropical fruit cup

Zesty Orange Chicken with Fried WG Rice

OR

Cheese Sticks w./Marinara

Steamed Broccoli

Carrots w/ Ranch

Applesauce

Tropical Fruit Cup

Fortune Cookie

Chicken Fajita / Cheese Sauce

OR

Beef & Cheese Nachos

 

 

Salsa / Sour Cream

Fiesta Corn

Potato smiles

Lettuce/Tomato/Onion

Mandarin Oranges

 

Banana

Pepperoni Pizza

OR

Grilled Chicken Sandwich

French Fries

Baked Beans

Pasta Salad

Baked Sweet Potato

Pineapple Cup

Fruit Swirl

Week 2

14-18

Hamburger / Cheeseburger

OR

Pulled Pork sand

 

 

Fries

Pasta Salad

Steamed Corn

Pear Cup

Sliced apples

Baked Ham w/Cornbread

OR

Macaroni & Cheese W/Corn Bread

Sweet Potato

Pinto Beans

Turnip Greens

Applesauce

Lasagna w/ Garlic bread

OR

Jumbo Corn Dog

 

 

Seasoned Green Beans

Garden Salad

Applesauce

Tropical Fruit Cup

 

Taco Salad

OR

Chicken Fajita w/White Cheese Sauce

 

Refried Beans

Lettuce/Tomato/Onion

Salsa

Fresh Fruit

Applesauce

Pepperoni Pizza

OR

Grab N Go

 

Steamed Corn

Garden Salad

Pineapple Cup

Fruit Swirl

Steak sauce

Week 3

21-25

Hamburger/Cheese burger on WG Bun

OR

BBQ CHICKEN BITES/w roll

French Fries

Lettuce/Tomato

Onion/Pickle

Baked Beans

Veggie Bowl (B/C)

Peach Cup

 

Fish Fillet w / Hushpuppies

OR

Popcorn Chicken W/ Roll

 

Creamed Potato

Steamed Corn

Sweet peas

Pear Cup

Sliced apples

Chicken Nuggets w/WG Roll

OR

TUNA SALAD ON WG BREAD

 

Steamed Corn

Garden Salad

FRIES

Pear Cup

Mandarin oranges

 

Hot Dog on WG Bun

OR

Meatball bread bowl

 

Steak  Fries

Sweet Peas

Garden Salad

Mandarin Oranges

 

Pepperoni Pizza

OR

Grab N Go

 

 

Baked Beans

Garden Salad

Pineapple Cup

Fruit Swirl

Week 4

28-31

Hamburger/Cheese burger on WG Bun

OR

Hot  Dog

French Fries

Lettuce/Tomato

Onion/Pickle

Baked Beans

Pasta Salad

Peach Cup

Fresh Apple

Chicken Tenders w/WG Roll

OR

Mangrs. Choice

Baked Potato

Seasoned Green Beans

Carrots w/ Ranch

Mandarin oranges

Tropical Fruit Cup

Salisbury Steak W/ ROLL

OR

Chicken  Salad on WG Bun

Creamed Potatoes

Green Beans

Carrots w/ Ranch Peach cup

Tropical Fruit Cup

 

 

Spaghetti w/Garlic Bread Stick

OR

Chili / Toasted Cheese

Steamed Corn

Garden Salad

FRIES

Pear Cup

 

 

Week 5

 

 

 

 

 

 

 

 

 

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.) should contact the Agency (State or Local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal  Relay Services at (800) 877-8339. Additionally, program information may be made available in languages other in English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found on online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed for or letter to USDA by:

(1)         Mail:  U.S. Department of Agriculture                              (2) fax (202) 690-7442; or

Office of the Assistant Secretary for Civil Rights                         (3) email: program.intake@usda.gov

1400 Independence Avenue, SW                                   

THIS INSTITUTION IS AN EQUAL OPPORTUNITY PROVIDER